IT

Hôtellerie

Careful analysis and curious facts about the most important hotels and inns in Italy and abroad

7Pines, a mouth-watering resort

In its third summer, this five-star hotel in Baja Sardinia has added a third restaurant with Franco Pepe's pizzas at Cone Club and Capogiro. Chef D'Ambrosio's signature dish? Pasta with 12 tomatoes

The Cone Club with its orange sails in the 7Pines

The Cone Club with its orange sails in the 7Pines Mediterranean bush in Baja Sardinia

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30-07-2024 | 07:00
The magnificent view from the terrace of the Danie

Venice, many five-star hotels are changing ownership, but this has nothing to do with Bill Gates

International funds and large hotel chains are stocking up on the most luxurious hotels in the lagoon, the protagonists of a new renaissance of Venetian hôtellerie

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03-03-2022 | 15:00
Sylvain F. Ercoli

In the Golden Triangle of the Ville Lumière there's a new Bvlgari Hotel Paris

Interview with Sylvain F. Ercoli, general manager of the luxury hotel in Paris, the most luminous jewel in a collection of exclusive hotels

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09-02-2022 | 11:00

In the Maldives there's a new restaurant called Botanica with Matthew Kenney

One&Only Reethi Rah hosts the famous US chef, founder of the Food Future Institute, famous for its pioneering approach to cooking in a sustainable way

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12-11-2021 | 11:00

Luxury, experience and human touch: the outlook for the Capella Hotel Group

Interview with Nicholas Clayton, CEO of the brand that brought Pierre Gagnaire to Shanghai and Mauro Colagreco to Bangkok

A River Suite at Capella Bangkok, luxury hotel t

A River Suite at Capella Bangkok, luxury hotel that also includes restaurant Côte with Argentinian Mauro Colagreco

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18-06-2021 | 11:30

La Mamounia, the Grand Dame of Marrakech returns in all its living glory

After six months of renovations, the Moroccan excellence has reopened. General manager Pierre Jochem tells us what's new. Starting from the two restaurants signed by Jean-Georges

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24-03-2021 | 11:00
American breakfast served in the room at the Fou
10-03-2021 | 11:00

The comeback of the Four Seasons in Florence starts with breakfast served in the room

Japanese by The Chedi Andermatt, Switzerland, one
05-03-2021 | 11:00

Japanese by The Chedi Andermatt, starred vertigoes
Castel di Nero in Barberino Tavernelle. in Chiant
03-05-2019 | 10:00

Castel del Nero revives thanks to the Como group
A detail of the breakfast room at Antonello Colonn
10-05-2017 | 17:00

A cosy welcome in Vallefredda

The very famous bay of Sydney as seen from the top
09-02-2017 | 06:00

Four Seasons, a window overlooking Sydney
Masseria San Pietro, the restaurant inside the Aca
06-09-2016

Acaya, an oasis in Salento
A beautiful image of the estate hosting L'Albereta
23-11-2015

Albereta = feeling good